Active jobs (420)
Junior Sous Chef – Pastry & Bakery
About the role Radisson Collection Resort Galle is looking for a passionate Junior Sous Chef – Pastry & Bakery to support the Executive Pastry Chef in...
Executive Safety & Security
About the role The Executive Safety & Security will lead the safety and security department, ensuring a secure environment for guests and staff while...
Junior Sous Chef
About the role Join Radisson Hotel Group as a Junior Sous Chef and help craft memorable dining experiences for guests. You will support the kitchen te...
Restaurant Hostess
About the role Join the Radisson Hotel Group team in Kandy as a Restaurant Hostess, working in the breakfast area to ensure guests enjoy an exceptiona...
Cost Controller – Hotel Finance
About the role The Cost Controller will support Food & Beverage cost management and overall hotel profitability at Radisson Blu Resort Fiji. You will...
Income Auditor – Finance Team
About the role The Income Auditor joins the Finance team at Radisson Hotel Group on Denarau Island, ensuring accurate daily revenue auditing across al...
Finance Assistant
About the role Join the dynamic Finance Team at Radisson Hotel Group as a Finance Assistant, supporting the Financial Controller with reporting and ad...
Bar Manager – F&B Services
About the role Join the vibrant team at Radisson Blu Resort Galle Sri Lanka as a Bar Manager, leading a dynamic bar operation and delivering memorable...
Duty Manager – Front Office
About the role Radisson Hotel Group is seeking an experienced Duty Manager to lead the Front Office team on Denarau Island. You will ensure seamless c...
Junior Sous Chef – Hot Kitchen
About the role Join the culinary team at Radisson Collection Resort Galle as a Junior Sous Chef (Hot Range), focusing on Asian, Japanese, Italian and...
Chef de Partie - All Day Dining
About the role We are seeking a Chef de Partie to join our vibrant Food & Beverage Production team at Radisson Blu Hotel Galadari Colombo. You will br...
Demi Chef de Partie – À la Carte
About the role Radisson Blu Hotel Galadari Colombo is looking for a motivated Demi Chef de Partie to join its culinary team. The role focuses on food...
Chef de Cuisine – Cold Kitchen
About the role Radisson Blu Hotel Galadari Colombo is seeking a Chef de Cuisine – Cold Kitchen to lead the cold‑section of its culinary operation. You...
Chef de Partie – Arabic Cuisine
About the role Join the pre‑opening team of Radisson Hotel Fujairah as a Chef de Partie specializing in Arabic cuisine. You will create authentic Arab...
Stewarding Team Leader
About the role Join Radisson Hotel Group in Dubai as a Stewarding Team Leader, overseeing daily hygiene and sanitation in the kitchen and back‑of‑hous...
Commis II – Kitchen Assistant
About the role The Commis II supports the kitchen team at Radisson Blu Ajman by preparing and producing high‑quality food in line with brand standards...
Public Relations Officer
About the role The Public Relations Officer (PRO) will support the hotel and its team members by handling government transactions, maintaining accurat...
Associate Cluster Revenue Manager
About the role Join Radisson Hotel Group as an Associate Cluster Revenue Manager, supporting the revenue management department across multiple hotels....
Assistant Sales Manager – Global & Long Stay
About the role The Assistant Sales Manager – Global & Long Stay will drive proactive sales initiatives across global accounts, long‑stay portals and c...
Chef De Partie (Hot Section)
About the role The Chef De Partie (Hot Section) will take ownership of assigned duties, ensuring timely and professional execution while supporting de...
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